Garry Packing, Inc. was founded in 1952 in the small San Joaquin Valley farming community of Del Rey, California. Located in one of the most sun-drenched and fertile growing regions of the world, Ed and Jessie Garry started the company as a small family operation packing fruit and nuts in the kitchen of their home.
The Garry family business was built on quality and service. It thrived and grew to what is now one of the nation’s largest dried fruit gift-pack businesses. Through time, the Garry family has held on to the traditional family values and principles “to provide only the finest quality products, give value and service in each and every pack.”
Still family owned and operated, we thank you for choosing Garry’s where all of our products are —
Flavored by Nature, Drenched by the Sun and Packed by Garry’s